Monday, September 17, 2012

sixlet it be


If you ever get a chance to try a Sixlet, I suggest you do it.  I may be giving a biased suggestion as my fondness for them has resulted in both eating one off the grocery store floor and tasting from a package that was almost surely over ten years old.  What we do for love...

When I saw a box (!) of Sixlets in my supermarket there was no way I could just walk I bought them and baked them into cookies. 

You could put some oatmeal and raisins in there too.  I did.

Turns out they melt quite a bit in the oven, but no harm done.  

Eat a Sixlet cookie if you get a chance, just maybe not off your grocer's floor.

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